Journal Articles (7)
- 1. Nahar, A. & Chowdhury, T. A.; "Changes in the Antioxidant Activities of Rice Bran Extracts Induced by Heat Treatment", Journal of Chemsitry and Material Sciences , 3 (1), 1-09., 2026
- 2. Aktarun Nahar, M. Abbas Ali, Jewel Hossen, M. Ahasanur Rabbi; "Antioxidant Efficacy of Gamma-Oryzanol and Tocotrienol-Rich Fractions from Rice Bran in Chia Seed Oil under Accelerated Oxidation Conditions", Journal of Chemistry and Environment, 5(1), 53–66., 2026
- 3. Ghosh, O.K., Hossain, M.A. and Nahar, A.; "Influence of solvent polarity on extraction efficiency, total phenolic and flavonoid content, and antioxidant activity of Chenopodium album", Letters in Food Research, 3(1): e26169, 2026
- 4. S. M. Shabrin Islam, Aktarun Nahar, Kar Lin Nyam, M. Abbas Ali, Jolin Hui Hsing Lau, Sook Chin Chew, Mst. Sarmina Yeasmin; "Effect of microwave roasting on antioxidant activity and phenolic profile of defatted seed meal from Bangladeshi white sesame cultivar", Journal of Food Measurement and Characterization, 2026
- 5. Aktarun Nahar, Md. Abbas Ali, Md. Shamsul Alam, Bijoy Maitra; "Evaluation of the Antioxidative Activities of Gamma-Oryzanol and Tocotrienol Rich Fractions Extracted from Rice Bran and Bran Oil", Journal of Engineering and Applied Science Vol. 08, No. 01, pp. 01–09, November 2024, 2024
- 6. M. Al Amin , M. Abbas Ali, M. Shamsul Alam, Aktarun Nahar, Sook Chin Chew; "Oxidative degradation of sunflower oil blended with roasted sesame oil during heating at frying temperature", Grain & Oil Science and Technology, 2023
- 7. Aktarun Nahar, Md. Abdul Alim, Nusrat Zahan, Taposh Shingha Roy, Mohammad Taufiq Alam; "Stabilization of Glucose Oxidase Enzyme in Liquid Reagent", Journal of Engineering and Applied Science Vol. 5, No. 1, pp. 53-60, June 2021, 2021